If you are an enthusiastic cooker and an equally enthusiastic environmentalist, then you probably already know all about pure clay cookware and all the praise it's gotten over the last years. During summers, one can store water in clay pots, as yet again owing to its heat resistant nature, the water remains cool. You can use these pots for decades provided of course that you take care of them properly.

Cooking in a clay pot is much better than cooking in a normal utensil, not just for its various health benefits, but also makes it much simpler to cook

Food items cooked in a Clay Handi are packed with more flavours. All rights reserved.Maybe It’s Time We Switch Back To Clay Pots From Metal Cookware To Cook Our Food The good news is, and counteracts the disadvantage, that you'll get your money's worth.

Clay cookware has always been an essential part of Indian households.

It works great for vegans, but anyone should enjoy food without any fats and oils.Now, as far as convenience goes, clay cookware is quite versatile. Clay pots are bio-degradable, hence once you decide to get rid of one, you do not have to think about harming the environment like Teflon pans or metal pots. Using their core ingredient 100% nutrient-rich clay, they make cooking pots & pans that are modern in design, versatile in use and with the best quality and finish for great tasting, extremely nutritious food. After Faith’s own enthusiastic review of her Chamba clay … It is not accidental.

Last, but not least, they can last you a lifetime, but even if they don't, they're 100% biodegradable.Cooking in clay also involves using little to no fat or oil. Cooking techniques Different cultures have different techniques of cooking food in clay pots.

Fortunately, today the vast majority of utensils made of clay are already free of added toxic metals in their enamels.– Its porosity allows perfect cooking. So when the enamel comes into contact with water or food (especially acids), the lead is released from the enamel and deposits in them, contaminating them. Who doesn’t love Biryani? Even in present times, a lot many places in India (especially the rural areas) still uses Clay Pots to cook food.

Indian ancient history, but have been seen used globally in the past.

Eating from a Write CSS OR LESS and hit save. CAB: We will refund the money for 4th and 5th day as the game concluded earlierMaharashtra Government Formation: Floor Test to be done no later than 5 pm on 27th November 2019 orders Supreme CourtCopyright © 2020 xploringindia.in. So much so actually that is hard to believe there can be any cons to using pots and pans that virtually guarantee a healthy meal every time.Well, let's start with the healthy eating aspect.

Earthenware pots are relatively inexpensive and beautiful to look at, as evidenced by the lovely products featured at clay pot specialty shop Bram.

In mothers, its consumption is related to less development of the fetus and higher risk of abortion.The Ministry of Health signed an agreement with Fonart, as well as with the Executive Commission of the Restaurant Industry, to implement the Strategy for the Comprehensive Management of Lead in the Pottery Regions of the Mexican Republic.

Not just any material is as versatile as this one.– They perfectly keep the heat. During winters, you can store food in these Earthenware to preserve the warmth of the food.

These gradually affect your health.

Foremost health benefits of Unlike a metal pot, if it falls it breaks. While cooking food, you need to make sure of two things, firstly, not to increase the flame instantly, as it may cause a crack on the Earthen Clay Pot, start off with low heat, and then gradually increase the flame.

To clean Earthenware, pour in hot water and gently scrub it with a brush.

Even if that wasn't the case, clay is filled with nutrients like magnesium and calcium, as opposed to toxins and chemicals like metal cookware. Also, the exquisite flavors and richness are maintained. They are bio-degradable which means no harm to the surroundings. That will serve to “heal”.– They endure high temperatures.

Even Ayurveda suggests clay pot cooking to keep you connected with nature and self. Check out the following list of pros and cons of ceramic cookware to see what cookware set is best for your kitchen. Studies have shown that cooking food in earthen utensils retains most of the micronutrients. Clay pots are bio-degradable, hence once you decide to get rid of one, you do not have to think about harming the environment like Teflon pans or metal pots. ”Exposure of children and adults to lead affects brain development, lowers IQ, can impair hearing and kidney function. The only disadvantage, if you may call it so, of clay cookware is that it can get a little pricey.